Valentine’s Day Special: $23.00
Baked Crab Stuffed Cod topped with a Sour Cream Dill sauce and served with a Cup of Soup or Salad, Saffron Rice, Vegetable Medley, Roll and Butter, and a Heart Shaped Dessert Cake.
Dessert Beer Pairing: Southern Tier Creme Brulee, Cellar Works Cocoa Stout.