Dinner Special Wed. & Thur. 3/31 & 4/1 Chicken, Bacon, & Gouda Platter. $13.50 Grilled chicken breast fillet topped with thick cut Apple Wood smoked bacon and melted Gouda Cheese and served on a toasted Kaiser bun (lettuce, tomato, onion, pickles, on request). Served with seasoned fries and freshly made Coleslaw.
Beef Taco Salad $12.00 A large deep-fried Tortilla shell filled with Lettuce Mix, Sweet Onions, and Tomatoes topped with Taco Seasoned Angus Beef, Mexican blend cheese, fresh House Made Salsa and Sour Cream. Served with Chipotle Ranch dressing on the side.
Dinner Special: Wed. & Thurs. 3/24 & 3/25 Chicken Parm Sandwich $10.99 6 oz. Breaded Chicken fillet topped with Marinara sauce, Parmesan, & Mozzarella cheeses on a toasted Kaiser bun. Served with seasoned fries.
Grilled Reuben Sandwich & Cheesy Potatoes $14.00 Corned beef brisket prepared fresh in house and hand sliced on Pumpernickel Rye topped with sauerkraut, melted Swiss cheese, and Thousand Islands dressing. Served with Cheesy Potato casserole and St. Paddy’s Day cookie.
Dinner Special: Saturday, 3/13 Buffalo Chicken Salad $12.50 Mixed greens, lettuce, grape tomatoes, sweet onions, & sliced celery topped with Chicken Tender slices tossed in Buffalo Sauce and topped with Sharp Cheddar Cheese. Served with your choice of dressing and whole grain crackers.
Hey friends. It’s a great day for Elwood’s Pub Beer Battered Cod sandwich and Cheesy Potato Casserole on the patio!
They’re back! Beer Battered Mac ‘n Cheese Nuggets $6.50 House made Mac ‘n Cheese hand beer battered and deep fried to a golden finish. Served with Buffalo Ranch dipping sauce.
Please click on click on “Read More” to view our Lent Menu for Friday’s during Lent. Lent menu ’21
Valentine’s Day Dinner Special: Sunday, 2/14/21 Rosemary Chicken & New Red Potatoes $15.00 Chicken breast fillet sauteed with Fresh Rosemary, Rainbow Bell Peppers, Fresh Mushrooms, Sweet Onions, & garlic. Finished with a Chicken Volute Sauce. Served with roasted Parmesan New Red Potatoes, garden salad, & dinner roll. Add House Made Chocolate Mousse $2.00.
Wednesday & Thursday 2/10 – 2/11 Singin’ The Blues Burger $11.50 6 oz. Angus Burger topped with sauteed Fresh Mushrooms & Sweet Onions and crumbled Blue Cheese. Served on a toasted Kaiser bun with Seasoned Fries on the side.