Special: Fri. 4/14 @ 4:00pm Strawberry Pecan Chicken Salad $14.95 Organic spring mix topped with Fresh sliced Strawberries, Grilled Chicken breast, Pecans, grape tomatoes, and sweet onions. Served with Wilde Raspberry dressing and whole grain crackers. Add Goat Cheese $2.00. Beer Pairing: Allagash White Ale, Bell’s Oberon Wheat.
Special: Sat. 2/4 @ 4:00 pm Open Faced Hot Meatloaf Sandwich $14.99 House baked Meatloaf (using Thoma Meat Market beef & pork mix) on Thick Sliced Bread with Mashed Potatoes, Gravy, Green Bean Almondine, and Salad.
Special: Thur. 1/17 @ 4:00pm BBQ Beef Sandwich Platter $15.00 Five ounces of shredded Angus Chuck Roast Beef in a Smoky BBQ sauce and topped with sauteed Sweet Onions and Sharp Cheddar Cheese. Served on a toasted Kaiser Bun with fries and freshly made Coleslaw.
Special: Sat. & Sun. 10/22-10/23 Bacon Mac ‘n Cheese $10.00 House made Mac’n Cheese loaded with Sharp Cheddar cheese and Hickory Smoked Bacon. Side order: $5.00 Add BBQ Pulled Pork: $6.00
Special: Sat. & Sun. 8/27 & 8/28 Salmon Wrap $16.00 Baked Salmon patty seasoned with Old Bay, chopped tomatoes, shredded lettuce, and house made Sour Cream and Dill sauce in a garlic and herb wrap. Served with Sweet Potato fries and freshly made coleslaw.
Special: Thur. 6/23 Buffalo Chicken Salad $15.00 Garden Salad Lettuce mix topped with Sweet Onions, Grape Tomatoes, Chopped Celery, chopped deep fried Chicken Tenders tossed in Frank’s Buffalo sauce, and finished with your choice of Shredded Cheddar Cheese or Crumbled Blue Cheese. Served with whole grain crackers and your choice of dressing on […]
Special: Wed. & Thur. 6/15-6/16 @ 4:00pm Mozzarella & Roasted Red Pepper Ravioli $15.50 Seven Jumbo Ravioli topped with Marinara Sauce and served with a salad, bread, and butter.
Special: Thur. 6/2/22 Chicken, Bacon, & Gouda Wrap $15.00 Grilled Chicken Breast, Apple Wood Smoked Bacon, Gouda Cheese, chopped lettuce, tomatoes, sweet onions, with your choice of sauce. Served with freshly made Coleslaw and Fries.
Special: Thur. 5/19 @ 4:00pm Bacon, Onion, & Cheddar Burger $15.00 6 oz. Angus burger topped with Applewood Smoked Bacon, Sharp Cheddar Cheese, and sauteed Sweet Onions resting on a Cheddar Crusted Onion bun. Served with freshly made Coleslaw and Seasoned Fries. Lettuce, tomato, pickles request.
Special: Sat. & Sun. 3/26 & 3/27 @ 4:00pm Baked Chicken Parm Hoagie $15.00 8 oz. of Grilled Chicken Breast Strips topped with Marinara Sauce and shaved Asiago, Parmesan, & Romano Cheese blend then baked. Served with Fries and freshly made Coleslaw.