Special: Chicken Tenders Wrap $15.99 One half pound of Breaded Chicken Tenders with Cheddar Cheese, Lettuce, Tomato, Onions, and Ranch Dressing in a Garlic and Herb wrap. Served with Fries or Cup of Soup and Freshly Made Coleslaw.
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Beef & Guinness Stew
Special: Sat. & Sun. 3/16-3/17 @ 4pm Beef & Guinness Stew $9.99 A Hearty Beef Stew made with Guinness Stout. Served with Irish Soda Bread. Add an Oakmont Bakery Shamrock Cookie $1.oo.
Cornish Game Hen Dinner
Special: Sat. & Sun. 3/9 – 3/10 @ 4:00pm Cornish Game Hen Dinner $19.99 Deep Fried Cornish Game Hen served with Saffron Rice, Green Beans Almondine, your choice of Coleslaw or Cup of Soup, and Roll and Butter.
Fajita Chicken Flatbread
Special: Sat. & Sun. 2/10-2/11 @ 4:00 Fajita Chicken Flatbread $14.99 Rectangular Flatbread Pizza Shell brushed with olive oil, butter, and Fajita seasoning. Topped with diced Fajita Seasoned Chicken Breast, Sweet Onions, Rainbow Peppers, and Mexican Four Cheese Blend. Finished with a Cilantro Lime Drizzle. Spicy, but not hot. Beer pairing: Maine Brewery-Lunch […]
Gouda Pub Burger
Special: Thur. 10/2 @ 4pm Pub Burger $16.99 6 oz. Burger topped with Blackened Tomato, Grilled Sweet Onions, Asiago Cheese, & Provolone on a toasted Kaiser bun. Served with Sweet Fries and freshly made Coleslaw.
Chipotle Chili
Hey friends, Chef Nick whipped up a big batch of his wonderful Chipotle Chili topped with Shredded Cheese for your enjoyment this week! Have it with a big piece of his Jalapeno Cornbread, the jalapenos add flavor not heat, and it will warm you up on these chilly Fall evenings.
Beef & Cheese Quesadilla
Special: Wed. & Thur. 9/13 – 9/14 @ 4pm Beef & Cheese Quesadilla $12.99 Mexican seasoned Beef and Mexican Cheese folded into a large flour tortilla. Served with Saffron rice and house made Salsa.
Shrimp Boil Soup
This week’s soup is Shrimp Boil Soup. Chef Nicholas hit the ball out of the park with this soup! Shrimp, Smoked Sausage, Red Potatoes, and Okra is a succulent tomato and Old Bay broth. Stop in for a bowl. You’ll love it! $7.00/bowl $3.50/cup. .
Shredded Beef Hoagie
Special: Wed. 4/26 @ 4:00pm Shredded Beef Hoagie $16.99 Shredded Beef Chuck Roast topped with sauteed Rainbow Peppers, Sweet Onions, & Mozzarella Cheese. Then baked to melt the cheese and blend the flavors. Served with Fries and Freshly Made Coleslaw. Add Jalapenos $.50
Strawberry Pecan Chicken Salad
Special: Fri. 4/14 @ 4:00pm Strawberry Pecan Chicken Salad $14.95 Organic spring mix topped with Fresh sliced Strawberries, Grilled Chicken breast, Pecans, grape tomatoes, and sweet onions. Served with Wilde Raspberry dressing and whole grain crackers. Add Goat Cheese $2.00. Beer Pairing: Allagash White Ale, Bell’s Oberon Wheat.